17 Atlanta Restaurants for Grabbing a Seafood Meal
Few likely associate seafood with Atlanta — a city approximately 1,000 feet above sea level in the Piedmont region of Georgia on a ridge south of the Chattahoochee River. With the closest beach over 265 miles away, Atlanta includes a surprising number of good seafood restaurants. From fresh-caught fish straight from the waters of the Gulf to fried fare and platters by-the-pound, landlocked Atlanta features several restaurants for great seafood.
10. W. H. Stiles Fish Camp
675 Ponce De Leon Ave NE
Atlanta, GA 30308
(678) 235-3929
W.H. Stiles Fish Camp from Atlanta chef Anne Quatrano (Star Provisions, Bacchanalia, Floataway Cafe) at Ponce City Market features a menu filled with daily oyster specials, along with dishes like New England clam chowder, and Maryland crab cakes. The menu includes one of Atlanta’s best lobster rolls, too. It’s served on a buttered Parker House roll and is overflowing with lobster meat mixed with mayo, celery, and tarragon. However, it’s also one of the most expensive rolls in town, coming in at $32. Order online for takeout. Masks required.
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