Hours of Operation:
Tuesday - Saturday
8am - 4pm for prepared food
8am - 6pm store
Sunday
9am - 3pm
Closed Mondays
Menu
Breakfast
8:00am until 4:00pm
GRANOLA seasonal fruit with strained yogurt or chia seed pudding 7
HONEY BUTTER TOAST 5.5
SAUSAGE BISCUIT strawberry preserves 8.5
CRISPY CHICKEN BISCUIT sweet pickle, hot pepper honey 8.5
FOLDED EGG AND SAUSAGE BISCUIT cheddar 11
FRENCH OMELET BAGUETTE fine herbs, brie, aioli 12
FRIED EGG, BACON, CHEESE soft roll, cheddar, bitter greens 11
PANCAKES vt maple syrup, banner butter choice of sausage or bacon 15 (weekend only)
PANUOZZO cheddar, mozzarella, soft scrambled eggs, sausage, greens, hot sauce 14
PICKLED EGG SALAD avocado, multigrain toast, dill 12
SIDE PORK SAUASAGE (2) 6
SIDE DUROC BACON 6
SIDE POTATO PANCAKE (3) sour cream 6
Add Prosciutto 6
Add Sunny Egg 2
Add Smoked Salmon 10
Soup
CHILLED POTATO LEEK SOUP salsa verde, sourdough croutons 10
NEW ENGLAND CLAM CHOWDER bacon, onion, potato, cream, oyster crackers 12
11:00am until 4:00pm
Sandwiches
Served with apple or chips + pickles
SP FLUFFERNUTTER peanut butter, marshmallow, griddled white bread 10
FLORIDA YELLOWFIN CONFIT TUNA lettuce, tomato, jalapeno, mayo, ancient grain 15
“GIVE THANKS” turkey, sage apple dressing, bacon, cranberry, mayo, sourdough 13
PROSCIUTTO baguette, butter, parmesan 12
SHRIMP PO’BOY shrimp, cajun mayo, tomato, pickles, hoagie 14
HOT ITALIAN BEEF braised short rib, provolone, pickled vegetables, beef jus, baguette 15
ITALIAN GRINDER capicola, soppressata, ham, pepper vinaigrette, hoagie 13
BAO BUNS (3) roasted pork, kimchi, cucumber, green onion relish, lettuce, steamed bun 15
ROAST BEEF horseradish mayo, crispy shallots, roll 13
FLORIDA YELLOW FIN TUNA lettuce, tomato, crispy jalapeno, mayo, ancient grain 15
11:00am until 4:00pm
Boards & Bowls
11:00am until 4:00pm
ANTIPASTO greens, salami, ham, provolone, celery, pickled peppers, olives, vinaigrette 14
ROAST CHICKEN SALAD avocado, greens, grains, sesame ginger vinaigrette 15
THAI SHRIMP cabbage, daikon, cucumber, onion, peanut, lemongrass, mint 15
SMOKED SALMON heirloom tomato, pickled onions, herb cream cheese, everything bagel 18
A SELECTION OF CHEESE marcona almonds, honey, fennel-sultana bread 14
CHARCUTERIE PLATE marinated olives, mustard, pickles, sourdough 14
FALAFEL hummus, cucumber, tomato, yoghurt, tahini, olives, grissini 14
CRUSHED TOMATO PIZZA garlic, fresh oregano, mozzarella, parmesan 15
POTATO GORGONZOLA PIZZA caramelized onion, rosemary, fig 16
SPINACH PIZZA garlic, onion, cream, lemon, provolone, parmesan, chili 15
Add smoked salmon 10
Add chorizo 6
Add proscuitto 6
Sides
11:00 am until 4:00 pm
SEASONED SHOESTRING FRIES 7
ROASTED MARINATED BEETS candied pecans 6
CRUSHED CUCUMBER garlic chili-crunch vinaigrette 6
CRISPY THAI SALAD cabbage, cucumber, daikon, jalapeno, mint 6
LOCAL LETTUCE shaved grana, red wine vinaigrette 8
About
Star Provisions Market & Cafe is the culinary dream shop for the gourmet expert and novice alike. Imagine having access to a restaurant pantry and walk-in cooler for your cooking preparations. That's what Star Provisions offers to Atlantans.
Featuring individual markets for baked goods, cheese, meats, seafood, locally roasted coffee, and other gourmet food items, an array of gifts and cookware, and a bustling breakfast, lunch, and dinner counter, Star Provisions sources and stocks the highest-quality products, including fresh-cut meats, fish, cheese, freshly baked breads, and sweets.
Bakery
Star Provisions features a variety of freshly baked breads, cakes, cookies, pies, and pastries. From the city’s best – and most authentic – rye bread to iced shortbread cookies created for every season or holiday, the pastry case at Star Provisions brims with the city’s finest selection of baked goods.
Bread baskets overflow with rye, pain de mie, fine-grained dinner rolls, and sultana fennel. Meringue cookies in lemon and chocolate grace the pastry case below, aside ‘smores, cookies, and brown sugar shortbreads.
Star Provisions bakes everything on the premises daily.
Meat & Seafood
Star Provisions’ Meat & Seafood counter offers artisanal charcuterie and house aged meats. We prepare terrines, fresh sausage pate, and receive fresh seafood daily.
Cheese
Star Provisions Cheese offers the discerning cheese connoisseur a selection of artisan American and European Cheeses that we carefully store in a special temperature- and humidity-regulated cooler to ensure utmost quality and proper aging. Our cheeses are carefully selected from makers around the globe, and we hand-cut and wrap each order to your specifications.
Meet the Team
Souleymane Coulibaly
Butcher
Arnulfo Palma
Bread Baker
Houston Lowery
Chief Technical Officer
Carla Tomasco
Executive Pastry Chef
Robert S. Cunningham
Manager